I have even better news: You're invited, too!
Next Friday, December 12 from 6:30 to 8:30 pm, Ming Tsai will be serving up his favorite holiday dishes and teaching us how to whip them up for family and friends! This will all take place in the culinary kitchen of Macy's Dadeland.
I had heard of Ming Tsai before being invite to this event, but I discovered even more about him when I read his bio. The guy graduated from Yale with a degree in Mechanical Engineering... AND attended Le Cordon Bleu during the summers of his schooling. Did I also mention that little Master's degree in Hotel Administration and Hospitality Marketing he picked up at Cornell University?! No big deal...
It's obvious he wasn't just smart, but also motivated and talented enough to open not one but TWO award winning restaurants -- Blue Ginger in Wellesley, MA and Blue Dragon in Boston.
If that's not enough to make you want to learn from this fella, he's also the host of several TV cooking shows like East Meets West with Ming Tsai, Ming's Quest and Simply Ming. He's also the author of five cookbooks!
I'm looking forward to learning some pro tips from Chef Ming Tsai! If you'd like to join me, head over to the Eventbrite page to RSVP for a seat... spots are limited!
If you can't make it but want to check out the event, make sure to follow me on Instagram where I'll be posting pics live from the demo!
Hope to see you there! xo
Disclosure: I am a member of the Everywhere Society and Everywhere has provided me with compensation for this post. However, all thoughts and opinions expressed are my own.
